Baker Katie Lightfoot serves up enchanted delicacies and tracks down a malicious murderer in the newest installment of this New York Times bestselling series...
Hedgewitch Katie Lightfoot is juggling wedding preparations, a visit from her father, and home renovations on top of her long hours at the Honeybee Bakery, where she and her aunt Lucy imbue their yummy cookies and pastries with beneficial magic. But when firefighter Randy Post is accused of murdering a collector of rarities, and his prints are on the statue that was used to kill the man, Katie steps in.
Randy is not only Katie's fianc??'s coworker, but also the boyfriend of fellow spellbook club member and witch Bianca Devereaux. Bianca and Declan are both sure Randy is innocent, and so is Katie. However, to prove it she'll have to work with ornery detective Peter Quinn again - and this time around he knows she's more than your everyday baker.
Savannah is shaken to the core when coroner Dr. Jennifer Liu appears on her doorstep late one night with a disturbing confession. In a potentially career-ruining move, a remorseful Dr. Liu admits to fudging an autopsy report to keep her friend Brianne's suicide a secret - fulfilling a final promise made before the terminally ill woman administered a lethal drug cocktail. But after Dr. Liu finds the same unique mixture in a second body, she fears the deaths share a dark connection . . .
Apprehensive about concealing a felony, Savannah and the Moonlight Magnolia Detective Agency launch a discreet investigation into Brianne's rare condition and the deadly concoction linking the two bodies. As chilling evidence points to an undeniable case of double murder, the agency races to slim down the suspect list and blow the lid off a shifty criminal's poisonous agenda. Savannah only hopes that, like Dr. Liu, her desire to help a friend won't put her reputation at risk - or, worse, land her on the next slab . . .
Inspiration Valley, North Carolina, is bubbling with excitement for the Taste of the Town festival, and Lila is right in the middle of it all. Along with her coworkers at the Novel Idea Literary Agency, Lila is organizing a grand celebrity chef event, featuring food television's biggest stars, complete with cooking demonstrations, cookbook giveaways, and even a culinary writing contest.But just as the celebration is about to start, the demo kitchen blows up, taking one of the star cooks with it. With all the explosive egos of the cook's colleagues, it's hard to find someone who didn't have a motive to eliminate the competition.
?Halloween is coming, and Darius Witherspoon isn't giving up on his plan for a catered costume party - despite the recent disappearance of his wife, Penelope. He may be heartbroken, but perhaps throwing a big shindig in her honor will boost his spirits. He's going to hold it at his stylish new co-op apartment at the Berkshire Arms, where the couple had dreamed of moving in.
Darius hires Bernie and Libby to provide the treats. They'd prefer to avoid the festivities altogether. As far as they're concerned, the Berkshire Arms is a haunted house - or at least haunted by the memory of the murder that happened on the site, when it used to be The Peabody School. But as always, there are bills to be paid, so they accept the job. And in the midst of the celebration, Darius is discovered hanging from a noose outside one of the ballroom's French doors . . .
Was it suicide, induced by despair over his missing spouse? Bernie and Libby think not, once they read the note he left - which includes a sum of money and a request for them to "do something" if anything should happen to him. Now, once the serving trays have been cleared and the decorations taken down, it's time for the sisters to unmask a killer . . .
It's Wine and Chocolate Days in San Benedetto, and paranormal museum owner Maddie Kosloski has sweet dreams about her new Magic of Chocolate exhibit. Her latest attraction is a haunted Mexican whisk called a molinillo that rattles if someone lies. When Maddie visits the town's new boutique chocolate shop, she finds one of the owners dead and covered in melted cocoa.
Maddie's determined to catch the killer, and she soon uncovers deadly dealings in the world of artisan chocolate. But the deception surrounding those dealings are enough to make the molinillo rattle all night. Will Maddie have to temper her passion for sleuthing before a killer makes her fate a bittersweet one?
Great meals don't have to be a mystery - but they can come from a mystery. Selecting the most delicious recipes from some of the most popular names in crime solving, The Cozy Cookbook serves up mouth-watering appetizers, entr?es, and desserts that will leave your family or book club group asking, "Whodunit?"
In addition to recipes, choose a sleuth du jour from our menu of mystery series and get a taste of each of our authors' bread and butter - page-turning puzzles and stay-up-all-night suspense in excerpts from their bestselling works.Whether you like your meals saut?ed, roasted, baked, or served cold like revenge, The Cozy Cookbook has something to satisfy every mystery fan.
When The Cookie Jar becomes the setting of a star-studded TV special about movies filmed in Minnesota, Hannah hopes to shine the spotlight on her bakery - not the unsavory scandal swirling around her personal life. But that's practically impossible with a disturbing visit from the shifty character she once believed was her one and only love, a group of bodyguards following her every move, and a murder victim in her bedroom. Now, swapping the crime scene in her condo for her mother Delores's penthouse, Hannah and an old flame team up to solve a case that's messier than an upended chocolate cream pie. As suspects emerge and secrets hit close to home, Hannah must serve a hefty helping of justice to an unnamed killer prowling around Lake Eden . . . before someone takes a slice out of her!
Welcome to the Ho-Lee Noodle House, where the Chinese food is to die for. . .
The last place Lana Lee thought she would ever end up is back at her family's restaurant. But after a brutal break-up and a dramatic workplace walk-out, she figures that helping wait tables is her best option for putting her life back together. Even if that means having to put up with her mother, who is dead-set on finding her a husband.
Lana's love life soon becomes yesterday's news once the restaurant's property manager, Mr. Feng, turns up dead -- after a delivery of shrimp dumplings from Ho-Lee. But how could this have happened when everyone on staff knew about Mr. Feng's severe, life-threatening shellfish allergy? Now, with the whole restaurant under suspicion for murder and the local media in a feeding frenzy -- to say nothing of the gorgeous police detective who keeps turning up for take-out -- it's up to Lana to find out who is behind Feng's killer order. . . before her own number is up.
Food and cocktails columnist Hayley Powell will be cooking alongside top chefs at a cookbook author's party. But a killer plans to ruin her appetite . . .
When Hayley's idol, cookbook author and TV personality Penelope Janice, invites her to participate in a Fourth of July celebrity cook-off at her seaside estate in Seal Harbor, Maine, Hayley couldn't be more flattered. She just hopes she can measure up. With a who's who of famous chefs whipping up their signature dishes, this holiday weekend has all the ingredients for a once-in-a-lifetime culinary experience.
Instead, Hayley gets food poisoning her first night and thinks she overhears two people cooking up a murder plot. The next morning, a body is found at the bottom of a cliff. Tragic accident or foul play? To solve a real cliffhanger, Hayley will need to uncover some simmering secrets - before a killer boils over again . . .
When Sloan Krause walks in on her husband, Mac, screwing the barmaid, she gives him the boot. Sloan has spent her life in Leavenworth, Washington becoming an expert in brewing craft beer, and she doesn't have time to be held back by her soon-to-be ex-husband. She decides to strike out on her own, breaking away from the Krause family brewery, and goes to work for Nitro, the hip new nano-brewery in the Bavarian-themed town. Nitro's owner, brewmaster Garrett Strong, has the brew-world abuzz with his newest recipe, "Pucker-Up IPA." This place is the new cool place in town, and Mac can't help but be green with envy at their success.
But just as Sloan is settling in to her new gig, she finds one of Nitro's competitors dead in the fermenting tub, clutching the secret recipe for the IPA. When Mac, is arrested, Sloan knows that her ex might be a cheater, but a murderer? No way. Danger is brewing in Beervaria and suddenly Sloan is on the case.
After losing her mother to cancer, Sally Solari quits her job as an attorney to help her dad run his old-style Italian eatery in Santa Cruz, California. But managing the front of the house is far from her dream job.
Then in a sudden twist, her Aunt Letta is found murdered in her own restaurant, and Sally is the only one who can keep the place running. But when her sous chef is accused of the crime and she finds herself suddenly short-staffed, Sally must delve into the world of sustainable farming--not to mention a few family secrets--to help him clear his name and catch the true culprit before her timer runs out.
It's time for the annual Cheese Festival in Providence, Ohio, and Charlotte Bessette's cheese shop is packed with homemade specialties. Meanwhile, her friend Erin is prepping her dairy farm and inn for cheese makers, marketers, journalists, and one surprise guest - Lara Berry, pretentious cheese whiz, pompous bestselling author, and pungent critic whose extra sharp tongue can crumble a reputation.
Even though any love for Lara by her friends curdled long ago, Charlotte is surprised when the foodie is smothered to death in her room at Erin's inn. Accusations start flying, but the one laying blame on Erin strikes Charlotte as a crock. Now, to clear her friend's name, Charlotte has to sift through Lara's ex-lovers, former business partners, and unforgiving enemies to find a killer before Lara's past casts a tainted pall on the festival's future.
Written in the style of a memoir, Goldy's Kitchen Cookbook will give readers an inside look at the events that shaped the making of this beloved series. Award-winning author Diane Mott Davidson has written seventeen bestselling mysteries featuring caterer/sleuth Goldy Schulz, a dauntless woman who "took the lemon that life had given her and made not just lemonade but Lemon Chicken, Lemon Bars, Lemon Cookies, and Lemon Meringue Pie."
In each Goldy novel, Davidson includes recipes for scrumptious dishes from her adored character's kitchen. Now, these treasured recipes and some brand-new dishes are collected together in one volume for the first time.?
All small towns have secrets---and plenty of them---as every small-town waitress knows. Daisy is no different. A young, recently separated waitress at H & P's Diner in sleepy southwestern Virginia, she hears more than her fair share of neighborhood gossip while serving plates of hash and peach cobbler. But when a reclusive old man shows up at the diner one day, only to drop dead a few minutes later, Daisy quickly learns that some secrets are more dangerous to keep than others---especially when there are money and moonshine involved. The man's death was suspicious, and no longer sure who she can trust, Daisy turns sleuth while also seeking to protect her sick mother and keeping a handle on Aunt Emily, her goading, trigger-happy landlord. Caught between whiskey and guns, a handsome ATF agent and a moonshine-brewing sweet talker, a painful past and a dangerous present, Daisy has her work cut out for her.
It?s November and Maggy Thorsen, co-owner of the Wisconsin gourmet coffeehouse, Uncommon Grounds, is in South Florida at an annual crime-writers? conference with her beau, local sheriff Jake Pavlik, who is due to speak as a ?forensics expert?. Maggy?s pledge to behave solely as a tourist becomes trickier than she anticipated when the conference?s opening night event turns out to be a re-enactment of Agatha Christie?s classic, Murder on the Orient Express. As Maggy and Jake reluctantly set off on the night train to the Everglades to solve the ?crime?, it?s clear that, as in the original novel, nothing is quite what it seems. And amidst rumours of careers taken, manuscripts stolen and vows broken, it seems that in the Everglades ? as in life ? the predator all too often becomes the prey.
When Indigo Tea Shop owner Theodosia Browning is invited by Doreen Briggs, one of Charleston's most prominent hostesses, to a "Rat Tea," she is understandably intrigued. As servers dressed in rodent costumes and wearing white gloves offer elegant finger sandwiches and fine teas, Theo learns these parties date back to early twentieth-century Charleston, where the cream of society would sponsor so-called rat teas to promote city rodent control and better public health.
But this party goes from odd to chaotic when a fire starts at one of the tables and Doreen's entrepreneur husband suddenly goes into convulsions and drops dead. Has his favorite orange pekoe tea been poisoned? Theo smells a rat.
The distraught Doreen soon engages Theo to pursue a discreet inquiry into who might have murdered her husband. As Theo and her tea sommelier review the guest list for suspects, they soon find themselves drawn into a dangerous game of cat and mouse.
China and Ruby Wilcox are presenting their annual ''Not Just Plain Vanilla Workshop,'' always a huge hit with customers at Thyme & Seasons Herb Shop. But someone involved with the workshop is driven by a deadly motive, and China soon finds herself teaming up with the very pregnant Pecan Springs police chief Sheila Dawson to solve a vanilla-flavored murder.
Sheila, happy to get out from behind the chief's desk, is investigating the death of a botany professor, a prominent researcher specializing in vanilla orchids. China is trying to help a longtime friend: the dead professor's ex-wife and a prime suspect in his murder.
However, there's no shortage of other suspects: a betrayed lover, a disgruntled graduate student, jealous colleagues, and a gang of orchid smugglers. But the lethal roots of this mystery reach back into the dark tropical jungles of Mexico, where the vanilla vine was first cultivated. At stake: a lucrative plant patent, an orchid that is extinct in the wild, and the life of an innocent little girl.
Scottish-born California transplant Lexy Campbell sails again when a body is found during her houseboat Halloween party
Now settled in her little houseboat, moored in the slough at the back of the Last Ditch Motel, Lexy Campbell wants nothing more than to build her counseling business, avoid her mother's phone calls and -- who knows? -- meet a nice guy. But when she throws a Halloween party for her motley crew of motel pals, the only single man is too old for her, too wrapped up in the case of beer chilling in the slough, and -- oh, yes -- too dead.
The smart choice is to leave it up to the cops to identify the body and catch the killer. Lexy and company make a different choice, and they're on the case before you could say "Tam O'Shanter," delving deep into the roots of this mystifying crime.
A new smartphone dating game turns the Village Blend into a hookup hot spot, until one dark night, when a gunshot leaves a dead body behind and the landmark coffeehouse becomes the center of a whole new scene--a crime scene.
As Village Blend manager Clare Cosi attempts to finalize a date for her wedding, her ex-husband becomes addicted to making dates through smartphone swipes. Clare has mixed feelings about these quickie matchups happening in her coffeehouse. Even her octogenarian employer is selecting suitors by screenshot! But business is booming, and Clare works hard to keep the espresso shots flowing. Then one dark night, another kind of shot leaves a dead body for her to find.
The corpse is a successful entrepreneur who became notorious for his "hit it and quit it" behavior: prowling for women on dating apps, then devastating his conquests with morning-after insults. Though the NYPD quickly arrests one of his recent victims, Clare finds reason to believe she's been framed.
Now, with the help of her ex and crew of quirky baristas, Clare starts "swiping" through suspects in her own shop, determined to find the real killer before another shot rings out.
Deciding that the PennDutch Inn needs to go more upmarket, Magdalena Yoder is delighted to welcome the Earl and Countess Grimsley-Snodgrass and their family as honoured guests, looking forward to the challenge of introducing English nobility to traditional American culture. But, as Magdalena is about to find out, the Grimsley-Snodgrasses are by no means the easiest of guests, and at the same time she has to contend with the discovery of a mummified corpse trapped in her elevator shaft.
Then tragedy strikes during a traditional Pennsylvania-Dutch picnic at Stucky Ridge, when one of the Grimsley-Snodgrasses disappears over the edge of Lovers' Leap. Did he fall - or was he pushed? And where is the body ... ?
Charlotte Bessette--owner of Fromagerie Bessette, known by locals as The Cheese Shop--has a lot on her plate: setting a date with her fianc?, feeding the actors in her grandmother's production of Hamlet, and planning the menu for her best friend and cousin's upcoming wedding. At least her new creation--sinfully delicious Brie blueberry ice cream--has turned out perfectly.
Just days before the wedding, a stranger turns up dead in the Igloo Ice Cream Parlor's freezer, his head bashed with a container of Charlotte's signature ice cream. But this stranger turns out to be more than he seems, and his death threatens to unravel all that Charlotte has worked for. She has no choice but to add one more thing to her to-do list: find the killer before the villain destroys all that she loves.
This is the fourth book in the Agatha Award winning series.
The newest yarn from the national bestselling author of Skein of the Crime Spring is in the air of Fort Connor, Colorado -- a time of new beginnings for the House of Lambspun knitters.?But for fellow knitter Jennifers new real estate client it is his end. He has?been murdered and Kelly Flynn is left unraveling a tangle of clues. This may prove to be her most challenging project yet.?
The book, by Fort Collins author Maggie Sefton, includes a knitting pattern and a recipe.
Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in. But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking. When a colleague-- a woman who resembles Goldy-- is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold.?